We make bagels
We’re proud of our bagel obsession. Our New York style
bagels are baked fresh, and boiled the traditional way to get
that perfect flavor, every day. No wonder we were voted the
top bagel spot in Toronto for years!
A bagel is not, in fact, just a bagel! We go way beyond the
call of duty to create some of the most mouthwatering
bagel sandwiches and food items you’d dare to stare at
inappropriately! Here’s how the magic happens.
We create our delicious bagels from scratch with fresh dough that is kneaded and
shaped by hand, every single day.
After dipping them in hot water, our bagels are
baked the traditional way to create that
wonderful, tasty crust.
When finished, patrons can choose from 12
different types of bagels in a variety of
Bagel World History
Opening of Wilson location
Bagel World opens its first and most iconic location at 336 Wilson Avenue in North York, Ontario, becoming an immediate local hit.
Bagel World gets a makeover
In 2008, we took the plunge and modernized Bagel World with help from the experts on Restaurant Makeover, setting us up for a new era of success.
Opening of Thornhill location
Bagel World opens its second location in the beautiful Thornhill district of the GTA, building on our previous success and experience.
Opening of Newmarket location
We took our success northward with the opening of a new location in the picturesque city of Newmarket, attracting a whole new customer base in the process.
Opening of Oshawa location
We opened our newest location in Oshawa, Ontario, further expanding operations while bringing Bagel World to an entirely new neighborhood! And we're not slowing down anytime soon!